Director of Operations – Chicago– Up to $150k We’re working with an upscale restaurant group that is in the process of expanding their presence throughout the States and they are looking for an experienced DOO to help lead the charge. The Role Partner with GMs and Chefs to maintain high standards in service, food quality, and guest satisfaction Drive financial performance through budgeting, P&L oversight, and cost control Lead hiring, training, and development of leadership teams across all venues Implement systems to improve efficiency, compliance, and operational consistency Align each concept’s strategy with overall brand goals and long-term growth plans What they are looking for: Proven experience overseeing multi-unit operations in high-end, fine dining environments Strong financial acumen, including P&L management, budgeting, and cost control across multiple venues Demonstrated ability to lead and mentor cross-functional teams while upholding luxury service standards Exceptional organizational, communication, and strategic planning skills in fast-paced, high-expectation settings Based somewhere else in USA? Our client will assist in relocation! If you are keen to discuss the details further, please apply today! Due to the volume of application, we may not be able to provide feedback to all applicants. If you haven’t heard from us within 2 weeks, please consider your application unsuccessful. Nevertheless, feel free to reach out! #J-18808-Ljbffr COREcruitment
The Kerryman Bar & Restaurant is an award winning establishment that has been open in River North for over 20 years. We are now hiring for a part time busser. Candidate must be able to work nights and weekends. The successful candidate should be prepared to work as...